Publishing History

This is a chart to show the publishing history of editions of works about this subject. Along the X axis is time, and on the y axis is the count of editions published. Click here to skip the chart.  This graph charts editions published on this subject.
Editions Published
Year of Publication


Prolific Authors

who have written the most books on this subject
Betty Crocker, 51 books
Gwen McKee, 33 books
Better Homes and Gardens, 30 books
Marguerite Patten, 29 books
n/a, 21 books
Barbara Moseley, 21 books
Diane Mott Davidson, 20 books
Favorite Recipes Press, 19 books
Gooseberry Patch (Firm), 18 books
Katherine Hall Page, 16 books
Publications International, Ltd, 16 books
Jacques Pépin, 15 books
James Beard, 15 books
Mary Berry, 15 books
Graham Kerr, 15 books
Xiande Ran, 15 books
Australian Women's Weekly Staff, 15 books
Time-Life Books, 14 books
Culinary Arts Institute., 14 books
Apicius, 14 books
Murdoch Books Test Kitchen, 14 books
Donna Hay, 13 books
Mrs. Beeton, 13 books
Campbell Soup Company, 13 books
Tamar Myers, 13 books