An edition of The natural cuisine of Georges Blanc (1987)

The natural cuisine of Georges Blanc

1st ed.

by

Cover of: The natural cuisine of Georges Blanc by Georges Blanc, Georges Blanc
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Last edited by MARC Bot
November 5, 2020 | History
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An edition of The natural cuisine of Georges Blanc (1987)

The natural cuisine of Georges Blanc

1st ed.

by

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Publish Date
Publisher
Stewart, Tabori & Chang, Distributed by Workman Pub.
Language
English
Pages
318

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Previews available in: English

Subjects

Cookery (Fruit), Cookery (Vegetables), Cookery, French, French Cookery, Vegetarian cookery, French Cooking, Vegetarian cooking

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Edition Availability
Cover of: The natural cuisine of Georges Blanc
The natural cuisine of Georges Blanc
1987, Webb & Bower
in English
Libraries near you: WorldCat
Cover of: The natural cuisine of Georges Blanc
The natural cuisine of Georges Blanc
1987, Stewart, Tabori & Chang, Distributed by Workman Pub.
in English - 1st ed.
Libraries near you: WorldCat

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Book Details

Edition Notes

Includes index.

Published in
New York, New York, N.Y

Classifications

Dewey Decimal Class
641.5/636
Library of Congress
TX719 .B5877 1987

The Physical Object

Pagination
318 p. :
Number of pages
318

ID Numbers

Open Library
OL2382082M
Internet Archive
naturalcuisineof00blan
ISBN 10
1556700083
LCCN
87010768
OCLC/WorldCat
15550261
Library Thing
1337371
Goodreads
1497218

Source records

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Scriblio MARC record
Library of Congress MARC record
Library of Congress MARC record
Internet Archive item record
marc_columbia MARC record
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History

Download catalog record: RDF / JSON
November 5, 2020 Edited by MARC Bot import existing book
December 4, 2010 Edited by Open Library Bot Added subjects from MARC records.
February 4, 2010 Edited by WorkBot add more information to works
December 9, 2009 Created by WorkBot add works page