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Subjects
Soups, French Cooking, Stews, Cooking, frenchShowing 4 featured editions. View all 4 editions?
Edition | Availability |
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1
The French cook: Soups & stews
2014, Gibbs Smith
in English
- First edition.
1423635760 9781423635765
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2 |
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3
French Cook: Cream Puffs and Eclairs
2013, Gibbs Smith, Publisher
in English
1423632443 9781423632443
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4 |
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Book Details
Edition Notes
Includes index.
Classifications
The Physical Object
ID Numbers
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Feedback?February 10, 2023 | Edited by ImportBot | import existing book |
August 4, 2020 | Edited by ImportBot | import existing book |
July 18, 2019 | Created by MARC Bot | import new book |