An edition of The French cook
(2013)
The French cook
Soups & stews
First edition.
by Holly Herrick
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Subjects
Soups, French Cooking, Stews, Cooking, frenchShowing 4 featured editions. View all 4 editions?
| Edition | Availability |
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1
The French cook: Soups & stews
2014, Gibbs Smith
in English
- First edition.
1423635760 9781423635765
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2
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3
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4
French Cook: Cream Puffs and Eclairs
2013, Gibbs Smith, Publisher
in English
1423632443 9781423632443
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Libraries near you:
WorldCat
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Book Details
Edition Notes
Includes index.
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The Physical Object
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History
- Created July 18, 2019
- 6 revisions
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| February 10, 2023 | Edited by ImportBot | import existing book |
| December 8, 2022 | Edited by ImportBot | import existing book |
| November 12, 2020 | Edited by MARC Bot | import existing book |
| October 10, 2020 | Edited by ImportBot | import existing book |
| July 18, 2019 | Created by MARC Bot | Imported from marc_openlibraries_sanfranciscopubliclibrary MARC record |