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Previews available in: English
Subjects
International Cookery, Cookery, Cooking, International cooking, CookbooksShowing 1 featured edition. View all 1 editions?
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1
Cooking know-how: be a better cook with hundreds of easy techniques, step-by-step photos, and ideas for over 500 great recipe ideas
2009, John Wiley
in English
0470180803 9780470180808
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Includes index.
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- Created December 4, 2008
- 13 revisions
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August 20, 2024 | Edited by MARC Bot | import existing book |
February 25, 2022 | Edited by ImportBot | import existing book |
December 20, 2020 | Edited by MARC Bot | import existing book |
July 16, 2019 | Edited by MARC Bot | import existing book |
December 4, 2008 | Created by ImportBot | Imported from Library of Congress MARC record |