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Last edited by
RenameBot
September 11, 2008 |
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Patricia Wells
62 works
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The food lover's guide to France
by
Patricia Wells
First published in 1984
10 editions
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4 ebooks
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We've always had Paris-- and Provence: a scrapbook of our life in France
by
Patricia Wells
and
Walter Wells
First published in 2008
8 editions
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1 ebook
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Bistro cooking
by
Patricia Wells
First published in 1989
5 editions
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1 ebook
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Trattoria: healthy, simple, robust fare inspired by the small family restaurants of Italy
by
Patricia Wells
First published in 1993
5 editions
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2 ebooks
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The Provence cookbook: 175 recipes and a select guide to the markets, shops, & restaurants of France's sunny south
by
Patricia Wells
First published in 2004
4 editions
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1 ebook
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Patricia Wells at home in Provence: recipes inspired by her farmhouse in France
by
Patricia Wells
First published in 1996
3 editions
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1 ebook
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Vegetable harvest: vegetables at the center of the plate
by
Patricia Wells
First published in 2007
3 editions
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1 ebook
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The Paris Cookbook
by
Patricia Wells
First published in 2001
3 editions
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1 ebook
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Global Issues
by
Patricia Wells
First published in 2003
2 editions
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Salad as a meal: healthy main-dish salads for every season
by
Patricia Wells
First published in 2009
2 editions
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1 ebook
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Patricia Wells at home in Provence: recipes inspired by her farmhouse in France
by
Patricia Wells
First published in 1996
2 editions
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2 ebooks
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My Master Recipes
by
Patricia Wells
First published in 2017
2 editions
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Le Meilleur et le plus simple de Robuchon
by
Joël Robuchon
and
Patricia Wells
First published in 1992
2 editions
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Les 200 meilleures recettes de bistrot
by
Patricia Wells
First published in 1993
2 editions
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1 ebook
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Patricia Well's trattoria: healthy, simple, robust fare inspired by the small family restaurants of Italy
by
Patricia Wells
First published in 1993
2 editions
,
1 ebook
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Cuisine actuelle: Patricia Wells presents the cuisine of Joel Robuchon
by
Patricia Wells
First published in 1993
2 editions
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Simply French: Patricia Wells presents the cuisine of Joël Robuchon
by
Patricia Wells
First published in 1991
2 editions
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1 ebook
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365 Days in France Calendar 2002
by
Patricia Wells
First published in 2001
1 edition
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365 Days in France Calendar 2004
by
Patricia Wells
First published in 2003
1 edition
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Le Meilleur et le plus simple de Robuchon
by
Joël Robuchon
and
Patricia Wells
First published in 1992
1 edition
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Subjects
French Cooking
Cooking, french
Cooking
French Cookery
Calendar
Cookery
Non-Classifiable
Cookery, French
Stationery items
Calendars & Diaries
Europe - France
France
Provençal style
Restaurants
Biography & Autobiography
Cooking / Wine
Cooking, italian
Cooks, biography
Food habits
France, description and travel
France, social life and customs
Gastronomy
General
Grocery trade
Guidebooks
Places
France
Paris
Provence
Paris (France)
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ID Numbers
OLID: OL23402A
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