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Previews available in: English
Subjects
Nutrition, Metabolism, Biochemistry, Dietetics & nutrition, Medical, Human Nutrition, Consumer Health, Science/Mathematics, Life Sciences - Biochemistry, Medical / Nutrition, Life Sciences - Human Anatomy & Physiology, Nutritional Physiological Phenomena, Food, analysis, Food, composition, Métabolisme, Metabolism (biological concept), SCIENCE, Life SciencesShowing 7 featured editions. View all 7 editions?
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2
Nutrition: Chemistry and Biology, Second Edition
2018, Taylor & Francis Group
in English
1351427393 9781351427395
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3
Nutrition: Chemistry and Biology, Second Edition
2018, Taylor & Francis Group
in English
1351427407 9781351427401
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4
Nutrition: Chemistry and Biology, Second Edition
2018, Taylor & Francis Group
in English
1351427385 9781351427388
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5
Nutrition: Chemistry and Biology, Second Edition
2018, Taylor & Francis Group
in English
0203745221 9780203745229
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6 |
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7
Nutrition: Chemistry and Biology, Second Edition (Modern Nutrition (Crc Pr))
December 8, 1998, CRC
Hardcover
in English
- 2 edition
0849385040 9780849385049
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Book Details
Edition Notes
Includes bibliographical references (p. 331-333) and index.
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Feedback?December 16, 2022 | Edited by MARC Bot | import existing book |
August 16, 2020 | Edited by ImportBot | import existing book |
December 13, 2019 | Edited by MARC Bot | import existing book |
July 31, 2019 | Edited by MARC Bot | associate edition with work OL1941169W |
December 9, 2009 | Created by WorkBot | add works page |