An edition of Encyclopedia of Jewish food (2010)

Encyclopedia of Jewish food

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Encyclopedia of Jewish food
Gil Marks
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Last edited by MARC Bot
July 16, 2019 | History
An edition of Encyclopedia of Jewish food (2010)

Encyclopedia of Jewish food

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
John Wiley & Sons
Language
English

Buy this book

Edition Availability
Cover of: Encyclopedia of Jewish food
Encyclopedia of Jewish food
2010, John Wiley & Sons
in English
Cover of: Encyclopedia of Jewish Food
Encyclopedia of Jewish Food
2010, Wiley & Sons, Incorporated, John
in English
Cover of: Encyclopedia of Jewish Food
Encyclopedia of Jewish Food
2010, Houghton Mifflin Harcourt Publishing Company
in English
Cover of: Encyclopedia of Jewish Food
Encyclopedia of Jewish Food
2010, Houghton Mifflin Harcourt Trade & Reference Publishers
in English
Cover of: Encyclopedia of Jewish Food
Encyclopedia of Jewish Food
2010, Wiley & Sons, Incorporated, John
in English

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Book Details


Edition Notes

Includes bibliographical references and index.

Published in
Hoboken, N.J

Classifications

Dewey Decimal Class
641.5/676
Library of Congress
TX724 .M31947 2010, TX724.M31947 2010, TX724 .M3194 2010

The Physical Object

Pagination
p. cm.

ID Numbers

Open Library
OL24028663M
ISBN 13
9780470391303
LCCN
2010000112
OCLC/WorldCat
501320645

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History

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July 16, 2019 Edited by MARC Bot import existing book
February 8, 2019 Created by MARC Bot import existing book