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Features recipes that will be shown on Child's new series in addition to presenting dishes and alternate selections for thirteen meals she has matched up with different types of guests.
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Previews available in: English
Subjects
Menus, Cooking, Cookery, French Cooking, American CookingShowing 2 featured editions. View all 2 editions?
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1
Julia Child and Company
March 12, 1984, Ballantine Books
Mass Market Paperback
in English
0345314492 9780345314499
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Feedback?December 18, 2022 | Edited by MARC Bot | import existing book |
October 15, 2020 | Edited by MARC Bot | import existing book |
February 14, 2020 | Edited by MARC Bot | remove fake subjects |
July 22, 2017 | Edited by Mek | adding subject: In library |
December 9, 2009 | Created by WorkBot | add works page |