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Subjects
Agriculture, Art, Beauty operators, Business education, Caterers and catering, Classical languages, Communication, Curriculum evaluation, Dance, Drama, Educational evaluation, Engineering, English language, Foreign speakers, Geography, Hairdressing, Health education, History, Hospitality industry, Information technology, Instruction and study, Languages, Modern, Law, Mathematics, Modern Languages, Music, Physical education and training, Political science, Psychology, Religious education, Science, Sociology, Study and teaching, Study and teaching (Secondary), TourismPlaces
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Inspecting post-16: hospitality and catering : with gudiance on self-evaluation.
Publish date unknown, Ofsted
in English
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Book Details
Edition Notes
HMI 722.
The Physical Object
ID Numbers
Community Reviews (0)
Feedback?November 28, 2012 | Edited by AnandBot | Fixed spam edits. |
November 23, 2012 | Edited by Anand Chitipothu | Reverted spam |
November 21, 2012 | Edited by 188.190.124.66 | Edited without comment. |
November 21, 2012 | Edited by 188.190.127.71 | Edited without comment. |
December 11, 2009 | Created by WorkBot | add works page |