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Previews available in: English
Subjects
Nutrition, Metabolism, Biochemistry, Dietetics & nutrition, Medical, Human Nutrition, Consumer Health, Science/Mathematics, Life Sciences - Biochemistry, Medical / Nutrition, Life Sciences - Human Anatomy & Physiology, Nutritional Physiological Phenomena, Food, analysis, Food, composition, Métabolisme, Metabolism (biological concept), SCIENCE, Life SciencesEdition | Availability |
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Nutrition: Chemistry and Biology, Second Edition
2018, Taylor & Francis Group
in English
0203745221 9780203745229
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3
Nutrition: Chemistry and Biology, Second Edition
2018, Taylor & Francis Group
in English
1351427407 9781351427401
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4
Nutrition: Chemistry and Biology, Second Edition
2018, Taylor & Francis Group
in English
1351427385 9781351427388
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5
Nutrition: Chemistry and Biology, Second Edition
2018, Taylor & Francis Group
in English
1351427393 9781351427395
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6 |
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7
Nutrition: Chemistry and Biology, Second Edition (Modern Nutrition (Crc Pr))
December 8, 1998, CRC
Hardcover
in English
- 2 edition
0849385040 9780849385049
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Book Details
Edition Notes
Includes bibliographical references (p. 331-333) and index.
Classifications
The Physical Object
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- Created April 1, 2008
- 15 revisions
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January 6, 2023 | Edited by MARC Bot | import existing book |
December 16, 2022 | Edited by MARC Bot | import existing book |
September 18, 2021 | Edited by ImportBot | import existing book |
November 28, 2020 | Edited by MARC Bot | import existing book |
April 1, 2008 | Created by an anonymous user | Imported from Scriblio MARC record |