Bakery Products Science and Technology

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Bakery Products Science and Technology
Weibiao Zhou, Y. H. Hui
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Last edited by ImportBot
August 23, 2020 | History

Bakery Products Science and Technology

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Publish Date
Language
English
Pages
776

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Edition Availability
Cover of: Bakery Products Science and Technology
Bakery Products Science and Technology
2014, Wiley & Sons, Incorporated, John
in English
Cover of: Bakery Products Science and Technology
Bakery Products Science and Technology
2014, Wiley & Sons, Incorporated, John
in English
Cover of: Bakery products science and technology
Bakery products science and technology
2014, Wiley Blackwell, Wiley-Blackwell, Wiley-Interscience
in English - Second edition.
Cover of: Bakery Products Science and Technology
Bakery Products Science and Technology
2014, Wiley & Sons, Limited, John
in English

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Book Details


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Library of Congress

ID Numbers

Open Library
OL29228962M
ISBN 13
9781118792070

Source records

Better World Books record

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August 23, 2020 Created by ImportBot Imported from Better World Books record