An edition of A laboratory handbook for dietetics (1912)

A laboratory handbook for dietetics.

Ed. 3.

by Mary Swartz Rose

Mary Swartz Rose

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December 15, 2009 | History

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An edition of A laboratory handbook for dietetics (1912)

Ed. 3.

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Publish Date

1933

Publisher

MacMillan

Language

English

Pages

269

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Previews available in: English

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Edition	Availability
1 A laboratory handbook for dietetics 1937, Macmillan Company in English - 4th ed.	cccc Borrow Listen Libraries near you: WorldCat
2 A laboratory handbook for dietetics. 1933, MacMillan in English - Ed. 3.	aaaa Not in Library
3 A laboratory handbook for dietetics. 1922, MacMillan - Ed. 2, rev.	bbbb Read Listen
4 A laboratory handbook for dietetics 1921, The Macmillan company - Rev. ed.	bbbb Read Listen Libraries near you: WorldCat
5 A laboratory hand-book for dietetics 1917, The Macmillan company, Macmillan & co., ltd. in English	bbbb Read Listen Libraries near you: WorldCat
6 A laboratory hand-book for dietetics 1917, The Macmillan company, Macmillan & co., ltd.	bbbb Read Listen
7 A laboratory hand-book for dietetics 1912, The Macmillan company, Macmillan & co., ltd. in English	bbbb Read Listen Libraries near you: WorldCat
8 A Laboratory Hand-book for Dietetics 1912, Macmillan & co., ltd. in English	bbbb Read Listen Libraries near you: WorldCat
9 A laboratory hand-book for dietetics 1912, The Macmillan company, Macmillan & co., ltd.	bbbb Read Listen Libraries near you: WorldCat