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April 29, 2008 | History

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Editors of Cook's Illustrated Magazine

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The best recipe: soups & stews

by Editors of Cook's Illustrated Magazine First published in 2000 — 3 editions
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Baking illustrated

by Editors of Cook's Illustrated Magazine First published in 2004 — 2 editions
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The New Best Recipe: All-New Edition with 1,000 Recipes

by Editors of Cook's Illustrated Magazine First published in 2004 — 2 editions

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Perfect vegetables

by Editors of Cook's Illustrated Magazine First published in 2003 — 2 editions
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Cook's Illustrated, December 2006 Issue

by Editors of Cook's Illustrated Magazine First published in 2006 — 2 editions

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How to Make Pizza

by Editors of Cook's Illustrated Magazine, John Burgoyne, and Jack Bishop First published in 1997 — 2 editions

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834 Kitchen Quick Tips: Techniques And Shortcuts for the Curious Cook

by Editors of Cook's Illustrated Magazine First published in 2006 — 1 edition
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American Classics: More Than 300 Exhaustively Tested Recipes For America's Favorite Dishes

by Editors of Cook's Illustrated Magazine First published in 2002 — 1 edition

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The America's Test Kitchen Cookbook

by Editors of Cook's Illustrated Magazine, Carl Tremblay, and John Burgoyne First published in 2001 — 1 edition
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The Best 30-minute Recipe: A Best Recipe Classic (Best Recipe Series)

by Editors of Cook's Illustrated Magazine First published in 2006 — 1 edition
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The Best Kitchen Quick Tips: 534 Tricks, Techniques, and Shortcuts for the Curious Cook

by Editors of Cook's Illustrated Magazine First published in 2003 — 1 edition

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The Cook's Guide to Boston Restaurants, 2001-2002

by Editors of Cook's Illustrated Magazine First published in 2001 — 1 edition

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Cook's Illustrated 1993 Annual

by Editors of Cook's Illustrated Magazine First published in 1993 — 1 edition
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Cook's Illustrated 1994 Annual

by Editors of Cook's Illustrated Magazine First published in 1994 — 1 edition

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Cook's Illustrated 1995 Annual

by Editors of Cook's Illustrated Magazine First published in 1995 — 1 edition

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Cook's Illustrated 1996 Annual

by Editors of Cook's Illustrated Magazine First published in 1996 — 1 edition

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Cook's Illustrated 1997 Annual

by Editors of Cook's Illustrated Magazine First published in 1997 — 1 edition

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Cook's Illustrated 1998 Annual

by Editors of Cook's Illustrated Magazine First published in 1998 — 1 edition

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Cook's Illustrated 1999 Annual

by Editors of Cook's Illustrated Magazine First published in 1999 — 1 edition

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Cook's Illustrated 2000 Annual

by Editors of Cook's Illustrated Magazine First published in 2000 — 1 edition
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ID Numbers

OLID: OL2958921A

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Created April 29, 2008
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