An edition of Culinary herbs (1974)

Culinary Herbs (Wisley Handbooks)

3 Sub edition
  • 1 Want to read

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Last edited by ImportBot
August 12, 2020 | History
An edition of Culinary herbs (1974)

Culinary Herbs (Wisley Handbooks)

3 Sub edition
  • 1 Want to read

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Publish Date
Language
English
Pages
64

Buy this book

Previews available in: English

Edition Availability
Cover of: Culinary Herbs (Wisley Handbooks)
Culinary Herbs (Wisley Handbooks)
May 1992, Cassell, Orion Publishing Group, Limited
Paperback in English - 3 Sub edition
Cover of: Culinary herbs
Culinary herbs
1974, Royal Horticultural Society
in English

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Book Details


The Physical Object

Format
Paperback
Number of pages
64
Dimensions
8.5 x 5.5 x 0.2 inches
Weight
4 ounces

Edition Identifiers

Open Library
OL10320259M
Internet Archive
culinaryherbs0000page_k5b2
ISBN 10
0304320315
ISBN 13
9780304320318
OCLC/WorldCat
624397025
LibraryThing
658546

Work Identifiers

Work ID
OL21180202W

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August 12, 2020 Created by ImportBot import existing book