Check nearby libraries
Buy this book
This edition doesn't have a description yet. Can you add one?
Check nearby libraries
Buy this book
Previews available in: English
Subjects
Race relations, Food habits, Cooking, Criticism and interpretation, Diet, Food in literature, Human body, History, Alcott, louisa may, 1832-1888, Cooking, history, Human body, social aspects, United states, race relations, Cooking, american, American fiction, history and criticism, 19th century, Literatur, Ethnische Beziehung, Kochen, Ess- und Trinksitte, Nahrung, Nahrungsaufnahme, Social aspects, DIET (Event) fast (OCoLC)fst01710127Places
United StatesTimes
19th centuryShowing 1 featured edition. View all 1 editions?
Edition | Availability |
---|---|
1
Racial indigestion: eating bodies in the nineteenth century
2012, New York University Press
in English
0814770029 9780814770023
|
aaaa
Libraries near you:
WorldCat
|
Book Details
Table of Contents
Introduction : eating bodies in the nineteenth century
Kitchen insurrections
"She made the table a snare to them" : Sylvester Graham's imperial dietetics
"Everything 'cept eat us" : the mouth as political organ in the antebellum novel
A wholesome girl : addiction, Grahamite dietetics and Louisa May Alcott's Rose
Campbell novels
"What's de use talking 'bout dem 'mendments?" : trade cards and late nineteenth-
Century consumer citizenship
Conclusion : racial indigestion.
Edition Notes
Includes bibliographical references and index.
Classifications
The Physical Object
ID Numbers
Community Reviews (0)
Feedback?December 22, 2022 | Edited by MARC Bot | import existing book |
February 17, 2022 | Edited by ImportBot | import existing book |
September 29, 2021 | Edited by ImportBot | import existing book |
August 3, 2020 | Edited by ImportBot | import existing book |
January 4, 2012 | Created by LC Bot | import new book |