Publishing History

This is a chart to show the publishing history of editions of works about this subject. Along the X axis is time, and on the y axis is the count of editions published. Click here to skip the chart.  This graph charts editions published on this subject.
Editions Published
Year of Publication


Prolific Authors

who have written the most books on this subject
Helen M. Macbeth, 4 books
Leda Meredith, 4 books
Michael Burgan, 3 books
Doreen Virtue, 3 books
Michael Greger, 3 books
Naomi Person, 3 books
John Coveney, 2 books
Steven Masley, 2 books
Derek J. Oddy, 2 books
Peter Singer, 2 books
Tom Standage, 2 books
Kenneth L. Lloyd, 2 books
Bruno Laurioux, 2 books
J.M Forbes, 2 books
Kim Millon, 2 books
Food and Nutrition Board, 2 books
Food Forum, 2 books
Jean-Pierre Montmayeur, 2 books
Jessica Black, 2 books
Harvey A. Levenstein, 2 books
Melanie Joy, 2 books
Alice Waters, 2 books
Bryan F. J. Manly, 2 books
Karrie Kalich, 2 books
Jennifer Jensen Wallach, 2 books


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