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American Cooking Guild Publisher - 48 works / 30 ebooks

Barbeque by Leslie Bloom

Cherie Lambourne

Knowing beans about coffee

The kitchen companion by Polly Clingerman

Polly Clingerman's dinner companion by Polly Clingerman

Fast & fabulous hors d'oeuvres by Polly Clingerman

Cooking With Old Bay

Lawrence Rosenberg

MEXICAN - Best of Old Mexico and the Modern Southwest

Susan Fuller Slack

Southwest celebrations by Susan Fuller Slack

Hors d'oeuvres by Nonnie Cameron, Diane Phillips

Keys to successful baking

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Common Subjects Search for books published by American Cooking Guild