Chef Express by Trident Press International
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Eat chocolate, lose weight by Will Clower
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Ideals Hershey's chocolate and cocoa cookbook by Hershey Foods Corporation, Hershey, Susan Noland
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The Chocolate Companion by Chantal Coady
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Nestle Toll House Recipe Collection by Nestle
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Chocolate cookbook by Betty Crocker
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Step-By-Step Practical Recipes by Gina Steer, Ann Nicol
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Julia's Chocolates by Cathy Lamb
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Maida Heatter's book of great chocolate desserts by Maida Heatter
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Chocolate & baking by Parragon Books
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Mrs. Fields I love chocolate! cookbook by Debbi Fields
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The international chocolate cookbook by Nancy Baggett
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Publishing History

This is a chart to show the publishing history of editions of works about this subject. Along the X axis is time, and on the y axis is the count of editions published. Click here to skip the chart.  This graph charts editions published on this subject.
Editions Published
Year of Publication

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Prolific Authors

who have written the most books on this subject
Hershey Foods Corporation, 18 books
Linda Collister, 14 books
Publications International, Ltd, 12 books
Christine France, 11 books
Alice Medrich, 8 books
Christine McFadden, 7 books
Patricia Lousada, 7 books
Gina Steer, 7 books
Felicity Forster, 6 books
Marcel Desaulniers, 6 books
Carole Bloom, 5 books
Patricia Dunbar, 5 books
Carla Bardi, 5 books
Pillsbury Company, 5 books
Chantal Coady, 5 books
Trish Deseine, 4 books
Elinor Klivans, 4 books
Aaron Maree, 4 books
n/a, 4 books
Gregg R. Gillespie, 4 books
Joanna Farrow, 4 books
Hershey Company, 4 books
Cathy Gill, 3 books
Michael Turback, 3 books
Julie Hasson, 3 books