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Previews available in: English
Showing 6 featured editions. View all 6 editions?
Edition | Availability |
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1
A Dictionary of Japanese Food: Ingredients and Culture
Feb 24, 2015, Tuttle Publishing
paperback
4805313358 9784805313350
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2
Dictionary of Japanese Food: Ingredients and Culture
2014, Tuttle Publishing
in English
1306433959 9781306433952
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3
Dictionary of Japanese Food: Ingredients and Culture
2014, Tuttle Publishing
in English
1462903436 9781462903436
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4
A Dictionary of Japanese Food: Ingredients & Culture
January 15, 1997, Charles E Tuttle Co
Paperback
in English
- New Ed edition
0804820422 9780804820424
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5
A dictionary of Japanese food: ingredients & culture
1996, Prospect Books
in English
0907325742 9780907325741
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6
A dictionary of Japanese food: ingredients & culture
1996, Charles E. Tuttle Co.
in English
- 1st ed.
0804820422 9780804820424
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- Created April 29, 2008
- 7 revisions
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April 13, 2012 | Edited by ImportBot | import new book |
August 6, 2010 | Edited by IdentifierBot | added LibraryThing ID |
April 24, 2010 | Edited by Open Library Bot | Fixed duplicate goodreads IDs. |
April 16, 2010 | Edited by bgimpertBot | Added goodreads ID. |
April 29, 2008 | Created by an anonymous user | Imported from amazon.com record |