An edition of Cultural foods
(1999)
Cultural Foods
Traditions and Trends
1 edition
by Pamela Goyan Kittler and Kathryn P. Sucher
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Previews available in: English
Subjects
Cookery, International, Cross-cultural studies, Food habits, International Cookery, Cultural studies, Customs, Food & Drink / Cookery, Quantity Food Production And Service, Ethnic Studies - General, International And Ethnic Cookery, Ethnic Issues, Textbooks, Methods - Professional, Cooking, Customs & Traditions, History, Medical / Nursing / Nutrition, Regional & Ethnic - General, International cooking| Edition | Availability |
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1
Cultural foods: traditions and trends
2000, Wadsworth/Thompson Learning
in English
0534573398 9780534573393
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2
Cultural Foods: Traditions and Trends
July 13, 1999, Brooks Cole
Paperback
in English
- 1 edition
0534573398 9780534573393
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- Created April 29, 2008
- 6 revisions
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| July 31, 2019 | Edited by MARC Bot | associate edition with work OL2630754W |
| August 6, 2010 | Edited by IdentifierBot | added LibraryThing ID |
| April 24, 2010 | Edited by Open Library Bot | Fixed duplicate goodreads IDs. |
| April 16, 2010 | Edited by bgimpertBot | Added goodreads ID. |
| April 29, 2008 | Created by an anonymous user | Imported from amazon.com record |