An edition of French provincial cooking (1960)

French Provincial Cooking

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Last edited by MARC Bot
November 30, 2023 | History
An edition of French provincial cooking (1960)

French Provincial Cooking

  • 13 Want to read
  • 1 Currently reading
  • 1 Have read

[No. 1] Mediterranean food -- [no. 2] French country cooking -- [no. 3] Italian food -- [no. 4] French provincial cooking -- [no. 5] Summer cooking.

Publish Date
Language
English
Pages
528

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Book Details


Edition Notes

Penguin Cookery Library

Edition Identifiers

Open Library
OL7355663M
ISBN 10
0140467831
ISBN 13
9780140467833
OCLC/WorldCat
17020692
LibraryThing
96848
Goodreads
2301383

Work Identifiers

Work ID
OL727637W

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Download catalog record: RDF / JSON / OPDS | Wikipedia citation
November 30, 2023 Edited by MARC Bot import existing book
March 8, 2023 Edited by ImportBot import existing book
November 17, 2022 Edited by ImportBot import existing book
November 11, 2022 Edited by ImportBot import existing book
April 29, 2008 Created by an anonymous user Imported from amazon.com record