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Subjects
Administrative agencies, Appropriations and expenditures, Economic aspects of Food adulteration and inspection, Egg processing, Eggs, Food, Food adulteration and inspection, Food contamination, Food service, Government policy, Prevention, Reorganization, Safety measures, Safety regulations, Salmonella enteritidis, States, Storage, United States, United States. Food Safety and Inspection Service, United States. Food and Drug AdministrationPlaces
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Edition Notes
Title from title screen.
"30-Apr-02."
Paper version available from: General Accounting Office, P.O. Box 37050, Washington, D.C. 20013.
Includes bibliographical references.
Mode of access: Internet via the GPO Access web site. Address as of 8/15/02: http://frwebgate.access.gpo.gov/cgi-bin/getdoc.cgi?dbname=gao&docid=f:d02669t.txt; current access is available via PURL.
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- Created January 6, 2023
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January 6, 2023 | Created by MARC Bot | Imported from marc_columbia MARC record |