An edition of Bull cook and authentic historical recipes and practices (1960)

Bull cook and authentic historical recipes and practices

[10th ed.].

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Last edited by MARC Bot
December 7, 2022 | History
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An edition of Bull cook and authentic historical recipes and practices (1960)

Bull cook and authentic historical recipes and practices

[10th ed.].

by

  • 1 Want to read
  • 1 Currently reading
  • 1 Have read

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Publish Date
Publisher
Herter's
Language
English
Pages
352

Buy this book

Previews available in: English

Subjects

Cookery, International Cookery, Restaurants, Cooking, International cooking, American Cooking
Edition Availability
Cover of: Bull cook and authentic historical recipes and practices
Bull cook and authentic historical recipes and practices
1995, Ecco Press, Distributed by W.W. Norton & Co.
in English - 1st Ecco ed.
Cover of: Bull cook and authentic historical recipes and practices
Bull cook and authentic historical recipes and practices
1969, Herter's
in English
Cover of: Bull cook and authentic historical recipes and practices
Bull cook and authentic historical recipes and practices
1968, Herter's
in English - [12th ed.]
Cover of: Bull cook and authentic historical recipes and practices
Bull cook and authentic historical recipes and practices
1967, Herter's
in English - [11th ed.]
Cover of: Bull cook and authentic historical recipes and practices
Bull cook and authentic historical recipes and practices
1965, Herter's
electronic resource / in English - [10th ed.].
Cover of: Bull cook and authentic historical recipes and practices
Bull cook and authentic historical recipes and practices
1964, Herter's
in English - [9th ed.]
Cover of: Bull cook and authentic historical recipes and practices
Bull cook and authentic historical recipes and practices
1963, Herter's
in English
Cover of: Bull cook and authentic historical recipes and practices
Bull cook and authentic historical recipes and practices
1962, Herter's
in English - 5th ed.
Cover of: Bull cook and authentic historical recipes and practices
Bull cook and authentic historical recipes and practices
1960, Herter's
in English - [1st ed.]

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Book Details

Edition Notes

This edition in English.

Published in
Waseca, Minn
Series
Twentieth century advice literature
Other Titles
Twentieth century advice literature.

Classifications

Library of Congress
TX725.A1 H4 1965

The Physical Object

Format
[electronic resource] /
Pagination
1 online resource (352 p.).
Number of pages
352

Edition Identifiers

Open Library
OL43221920M

Work Identifiers

Work ID
OL1482321W

Source records

Harvard University record

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History

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December 7, 2022 Created by MARC Bot Imported from Harvard University record