An edition of Cuisine of France
(1981)
Cuisine of France
by Danielle Ancelet
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Subjects
French Cookery, French Cooking, Cooking, frenchShowing 3 featured editions. View all 3 editions?
| Edition | Availability |
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1
Cuisine of France
September 15, 1988, Virgin Books
Paperback
- New Ed edition
0863791751 9780863791758
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2
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3
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to read I
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French Cooking
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Cookbook
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cuisinier
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History
- Created April 1, 2008
- 12 revisions
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| April 17, 2024 | Edited by ImportBot | import existing book |
| November 30, 2023 | Edited by MARC Bot | import existing book |
| October 19, 2020 | Edited by MARC Bot | import existing book |
| August 17, 2012 | Edited by ImportBot | import new book |
| April 1, 2008 | Created by an anonymous user | Imported from Scriblio MARC record |