Check nearby libraries
Buy this book
"The world of recipes" series introduces food and recipes from different cultures and countries. This title focuses on vegetarian cuisine and customs.
Check nearby libraries
Buy this book
Previews available in: English
Showing 2 featured editions. View all 2 editions?
Edition | Availability |
---|---|
1 |
cccc
Libraries near you:
WorldCat
|
2
Vegetarian foods
2009, Heinemann Library
in English
- Rev. and updated, 2nd ed.
0431118256 9780431118253
|
aaaa
Libraries near you:
WorldCat
|
Book Details
Edition Notes
Previous edition: 2003.
Includes bibliographical references (page 44) and index.
Classifications
The Physical Object
ID Numbers
Work Description
Presents a collection of meatless recipes from around the world, including walnut, fenugreek and yoghurt soup from Iran, apple pancakes from the Netherlands, and pineapple curry from Sri Lanka. Also discusses the growing popularity of vegetarianism and how to maintain a balanced diet.
Community Reviews (0)
Feedback?History
- Created March 28, 2021
- 2 revisions
Wikipedia citation
×CloseCopy and paste this code into your Wikipedia page. Need help?
December 10, 2022 | Edited by ImportBot | import existing book |
March 28, 2021 | Created by MARC Bot | Imported from Internet Archive item record |