An edition of Fiery cuisines (1984)

The fiery cuisines

the world's most delicious dishes

1st ed.
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Last edited by ImportBot
April 17, 2024 | History
An edition of Fiery cuisines (1984)

The fiery cuisines

the world's most delicious dishes

1st ed.
  • 3.0 (1 rating) ·
  • 1 Want to read
  • 1 Have read

This edition doesn't have a description yet. Can you add one?

Publish Date
Publisher
St. Martin's Press
Language
English
Pages
229

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Previews available in: English

Edition Availability
Cover of: The fiery cuisines
The fiery cuisines: the world's most delicious hot dishes
1991, Ten Speed Press
in English
Cover of: Fiery cuisines
Fiery cuisines: hot and spicy dishes from around the world
1985, Macdonald
in English
Cover of: Fiery Cuisines
Fiery Cuisines: A Hot and Spicy Food Lover's Cookbook
August 1985, Contemporary Books
Paperback in English
Cover of: Fiery cuisines
Fiery cuisines: a hot & spicy food lover's cookbook
1984, Contemporary Books
in English
Cover of: The fiery cuisines
The fiery cuisines: the world's most delicious dishes
1984, St. Martin's Press
in English - 1st ed.

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Book Details


Edition Notes

Includes index.

Published in
New York

Classifications

Dewey Decimal Class
641.59
Library of Congress
TX725.A1 D475 1984, TX725.A1D475 1984

The Physical Object

Pagination
x, 229 p. ;
Number of pages
229

ID Numbers

Open Library
OL3181879M
Internet Archive
fierycuisines00dewi
ISBN 10
0312292112
LCCN
83024545
OCLC/WorldCat
10163309
Library Thing
919046
Goodreads
3514558

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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
April 17, 2024 Edited by ImportBot import existing book
October 28, 2020 Edited by MARC Bot import existing book
July 26, 2012 Edited by ImportBot import new book
April 30, 2012 Edited by ImportBot import new book
April 1, 2008 Created by an anonymous user Imported from Scriblio MARC record