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Subjects
Soups, French Cooking, Stews, Cooking, frenchEdition | Availability |
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1
The French cook: Soups & stews
2014, Gibbs Smith
in English
- First edition.
1423635760 9781423635765
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2 |
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3
French Cook: Cream Puffs and Eclairs
2013, Gibbs Smith, Publisher
in English
1423632443 9781423632443
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4 |
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- Created August 26, 2020
- 1 revision
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August 26, 2020 | Created by ImportBot | Imported from Better World Books record |