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Provence has always been a very special place for Georgeanne Brennan. She discovered it as a student in Aix and returned several years later with her husband and young daughter to buy a small farmhouse deep in the backcountry. Now, more than thirty years later, Brennan tells the vivid and fulfilling story of her life en Provence.
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Previews available in: English
Edition | Availability |
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1
A pig in Provence: good food and simple pleasures in the south of France
2008, Harcourt, Inc.
in English
- 1st Harvest ed.
0156033240 9780156033244
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2
A Pig in Provence: Good Food and Simple Pleasures in the South of France
April 7, 2008, Harvest Books
Paperback
in English
0156033240 9780156033244
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3
A pig in Provence: good food and simple pleasures in the south of France
2007, Chronicle Books
in English
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4
A Pig in Provence: Good Food and Simple Pleasures in the South of France
March 1, 2007, Chronicle Books
Hardcover
in English
081185213X 9780811852135
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- Created April 21, 2009
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October 17, 2009 | Edited by WorkBot | add edition to work page |
April 21, 2009 | Created by ImportBot | Imported from Library of Congress MARC record |