An edition of Sauces (1991)

Sauces

classical and contemporary sauce making

3rd ed.
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Last edited by MARC Bot
January 19, 2024 | History
An edition of Sauces (1991)

Sauces

classical and contemporary sauce making

3rd ed.
  • 0 Ratings
  • 27 Want to read
  • 1 Currently reading
  • 0 Have read

This edition doesn't have a description yet. Can you add one?

Publish Date
Publisher
J. Wiley
Language
English

Buy this book

Previews available in: English

Edition Availability
Cover of: Sauces
Sauces: Classical and Contemporary Sauce Making, Fourth Edition
2017, Houghton Mifflin Harcourt Publishing Company
in English
Cover of: Sauces
Sauces: Classical and Contemporary Sauce Making, Fourth Edition
Nov 07, 2017, Houghton Mifflin Harcourt
hardcover
Cover of: Sauces
Sauces: Classical and Contemporary Sauce Making
2008, Houghton Mifflin Harcourt Publishing Company
in English
Cover of: Sauces
Sauces: classical and contemporary sauce making
2008, J. Wiley
in English - 3rd ed.
Cover of: Sauces
Sauces: classical and contemporary sauce making
1998, Wiley
in English - 2nd ed.
Cover of: Sauces
Sauces: classical and contemporary sauce making
1998, Van Nostrand Reinhold
in English - 2nd ed.
Cover of: Sauces
Sauces: classical and contemporary sauce making
1991, Van Nostrand Reinhold
in English

Add another edition?

Book Details


Edition Notes

Includes bibliographical references and index.

Published in
Hoboken, N.J

Classifications

Dewey Decimal Class
641.8/14
Library of Congress
TX819.A1 P47 2008, TX819.A1P47 2008

The Physical Object

Pagination
p. cm.

ID Numbers

Open Library
OL22683887M
Internet Archive
saucesclassicalc0000pete_v6j5
ISBN 13
9780470194966
LCCN
2007046546
OCLC/WorldCat
181368835
Library Thing
23987
Goodreads
4885669

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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
January 19, 2024 Edited by MARC Bot uppercase bwbsku local_id
December 5, 2022 Edited by ImportBot import existing book
September 7, 2022 Edited by ImportBot import existing book
February 25, 2022 Edited by ImportBot import existing book
December 12, 2008 Created by ImportBot Imported from Library of Congress MARC record