An edition of The world of soy
(2008)
The world of soy
by Christine M. Du Bois, Sidney Wilfred Mintz, Christine M. Du Bois, and Chee-Beng Tan
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Previews available in: English
Subjects
Food habits, Soyfoods, Cooking (Soybeans), Cookery (Soybeans), SoybeanShowing 4 featured editions. View all 4 editions?
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The World of Soy
July 21, 2008, University of Illinois Press
Hardcover
in English
0252033418 9780252033414
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Book Details
Edition Notes
Includes bibliographical references and index.
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History
- Created October 17, 2008
- 8 revisions
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| July 30, 2019 | Edited by MARC Bot | associate edition with work OL16449386W |
| November 16, 2010 | Edited by ImportBot | Found a matching Library of Congress MARC record |
| August 18, 2010 | Edited by IdentifierBot | added LibraryThing ID |
| April 16, 2010 | Edited by bgimpertBot | Added goodreads ID. |
| October 17, 2008 | Created by ImportBot | Imported from Library of Congress MARC record |