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"More than 125 recipes, how-to tips, and illustrated for kids."--From source other than the Library of Congress
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Previews available in: English
Showing 2 featured editions. View all 2 editions?
Edition | Availability |
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1
Kids cook 1-2-3: recipes for young chefs using only 3 ingredients
2006, Bloomsbury Children's Books
in English
- 1st U.S. ed.
1582347352 9781582347356
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2
Kids Cook 1-2-3
October 3, 2006, Bloomsbury USA Children's Books
Hardcover
in English
1582347352 9781582347356
|
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Libraries near you:
WorldCat
|
Book Details
Table of Contents
Getting started
Morning food
What to have for lunch
Quick and healthy snacks
Dinner is fun
A rainbow of vegetables and side dishes
Delicious desserts.
Edition Notes
Includes index.
Classifications
The Physical Object
ID Numbers
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Feedback?History
- Created October 6, 2008
- 13 revisions
Wikipedia citation
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January 14, 2023 | Edited by ImportBot | import existing book |
December 14, 2020 | Edited by MARC Bot | import existing book |
May 20, 2020 | Edited by CoverBot | Added new cover |
July 15, 2019 | Edited by MARC Bot | import existing book |
October 6, 2008 | Created by ImportBot | Imported from Library of Congress MARC record |