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Subjects
History, Congresses, Food habits, Social life and customs, Catholic Church, Church history, Cookery, Cooking, Cultural assimilation, Diet, Dinners and dining, Dinners and dining in literature, Discovery and exploration, Drinking customs, Early accounts to 1600, Early works to 1800, Fasts and feasts, Festivals, Food, Gastronomy, Gastronomy in literature, Historians, Historiography, History and criticism, Indian philosophyPlaces
Spain, Latin America, America, Mexico, Andes Region, Central America, Florida, Granada, Granada (Reino), Granada (Spain : Reino), PeruPeople
Garcilaso de la Vega (1539-1616), Hernando de Soto (ca. 1500-1542), Raúl Porras Barrenechea (1897-1960)ID Numbers
- OLID: OL1558003A
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September 4, 2008 | Edited by RenameBot | fix author name |
April 1, 2008 | Created by an anonymous user | initial import |