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Last edited anonymously
August 20, 2008 | History
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Carol Truax

We need a photo of Carol Truax

29 works Add another?

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  • Cover of: The art of salad making.

    First published in 1968 3 editions in 1 language — 1 previewable
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  • Cover of: The Art of Salad Making

    First published in 1968 2 editions
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  • Cover of: Gourmet entertaining on a budget

    First published in 1972 2 editions in 1 language — 1 previewable
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  • Cover of: The soup and sandwich cookbook.

    First published in 1973 2 editions in 1 language
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  • Cover of: The weekend chef.

    First published in 1961 2 editions in 1 language
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  • Cover of: Woman's day simply delicious cold dishes

    First published in 1984 2 editions in 1 language — 1 previewable
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  • Cover of: The cattleman's steak book: best beef recipes

    First published in 1967 2 editions in 1 language
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  • Cover of: The weekend chef

    First published in 1969 2 editions in 1 language — 2 previewable Cover of edition weekendchef00trua
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  • Cover of: Gourmet cooking on a budget

    First published in 1976 1 edition in 1 language
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  • Cover of: GOURMET ENTERTAINING

    First published in 1974 1 edition in 1 language
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  • Cover of: The Woman's day book of light Italian cooking

    First published in 1987 1 edition in 1 language — 1 previewable
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  • Cover of: The Woman's day book of salads

    First published in 1980 1 edition in 1 language — 1 previewable
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  • Cover of: The Woman's day book of thin Italian cooking

    First published in 1978 1 edition in 1 language — 1 previewable
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  • Cover of: Womans Day Buffet Cookbook

    1 edition — 1 previewable
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  • Cover of: The 60 minute chef

    First published in 1947 1 edition in 1 language — 1 previewable
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  • Cover of: 500 super stews

    First published in 1977 1 edition in 1 language
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  • Cover of: All about steam cooking

    First published in 1981 1 edition in 1 language — 1 previewable
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  • Cover of: Cheese and Wine

    First published in 1975 1 edition in 1 language — 1 previewable
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  • Cover of: Desserts.

    First published in 1969 1 edition in 1 language
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  • Cover of: Father was a gourmet: an epic of good eating at the turn of the century.

    First published in 1965 1 edition in 1 language — 1 previewable
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We need a photo of Carol Truax

Subjects
Salads, Sandwiches, Soups, American Cooking, Cookery (Cold dishes), Cooking, Desserts, International Cookery, International cooking, Italian Cookery, Italian Cooking, Low-calorie diet, Recipes, American Cookery, Buffets (Cookery), Cold dishes (Cooking), Cookery, Cookery (Beef), Cooking (Beef), Cooking (Chicken), Cooking, italian, Entertaining, Ladies' home journal, Low budget cookery, Low budget cooking

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ID Numbers

  • OLID: OL1074337A

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History

Download catalog record: RDF / JSON
August 20, 2008 Edited by an anonymous user fix author name
April 1, 2008 Created by an anonymous user initial import