An edition of Culinary Math
Culinary Math
2Rev Ed edition
by Julia Hill, Linda Blocker, CIA, and NRA Educational Foundation
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General cookery, MathematicsShowing 1 featured edition. View all 0 editions?
| Edition | Availability |
|---|---|
1
Culinary Math
April 21, 2004, John Wiley & Sons Inc
Hardcover
in English
- 2Rev Ed edition
0471686751 9780471686750
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Book Details
First Sentence
"The primary goal of this chapter is to review basic math, including whole numbers, fractions, and decimals."
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- Created April 30, 2008
- 1 revision
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| April 30, 2008 | Created by an anonymous user | Imported from amazon.com record |