An edition of Ducasse flavors of France
(1998)
Ducasse Flavors of France
1 edition
by Alain Ducasse and Linda Dannenberg
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Last edited by Tom Morris
September 17, 2024 | History
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Cookery, French, French Cookery, French Cooking, Cooking, frenchShowing 2 featured editions. View all 2 editions?
| Edition | Availability |
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1
Ducasse Flavors of France
September 21, 2006, Artisan
Hardcover
in English
- 1 edition
1579653197 9781579653194
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French Cooking
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History
- Created April 30, 2008
- 11 revisions
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| September 17, 2024 | Edited by Tom Morris | Merge works |
| March 18, 2023 | Edited by ImportBot | import existing book |
| December 6, 2022 | Edited by ImportBot | import existing book |
| July 17, 2022 | Edited by ImportBot | import existing book |
| April 30, 2008 | Created by an anonymous user | Imported from amazon.com record |