Check nearby libraries
Buy this book
![Loading indicator](/images/ajax-loader-bar.gif)
This edition doesn't have a description yet. Can you add one?
Check nearby libraries
Buy this book
![Loading indicator](/images/ajax-loader-bar.gif)
Subjects
Congresses, Immunity, Immunological aspects of Nutritionally induced diseases, Lactose intolerance, Milk Hypersensitivity, Nutrition, Nutritional aspects of Immunity, Nutritionally induced diseases, Medical / Nursing, Nutritional aspects, Immunological aspects, Human Nutrition, Medical Immunology, Science/Mathematics, Technology, Immunology, Dietetics & nutrition, Physiology, Food Science, Lactose IntoleranceShowing 2 featured editions. View all 2 editions?
Edition | Availability |
---|---|
1
Foods, Nutrition and Immunity: Effects of Dairy and Fermented Milk Products : 2nd Bio-Inova/Eibet Workshop (Dynamic Nutrition Research, Vol 1)
December 1992, S. Karger Publishers (USA)
Hardcover
in English
3805556055 9783805556057
|
zzzz
Libraries near you:
WorldCat
|
2
Foods, nutrition, and immunity: effects of dairy and fermented milk products : 2nd Bio-Inova/EIBET Workshop, Paris, December 9, 1991
1992, Karger
in English
3805556055 9783805556057
|
aaaa
Libraries near you:
WorldCat
|
Book Details
Edition Notes
Includes bibliographical references and index.
Classifications
The Physical Object
ID Numbers
Community Reviews (0)
Feedback?November 15, 2020 | Edited by MARC Bot | import existing book |
July 30, 2019 | Edited by MARC Bot | associate edition with work OL4319674W |
December 4, 2010 | Edited by Open Library Bot | Added subjects from MARC records. |
April 28, 2010 | Edited by Open Library Bot | Linked existing covers to the work. |
December 10, 2009 | Created by WorkBot | add works page |