An edition of The art of Irish cooking
(1965)
The art of Irish cooking.
[1st ed.]
by Monica Sheridan
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Previews available in: English
Subjects
Cookery, Irish, Irish Cookery, Irish Cooking, Cooking, irishShowing 5 featured editions. View all 5 editions?
| Edition | Availability |
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1
The art of Irish cooking
1996, Hippocrene Books
in English
- Hippocrene pbk. ed.
078180454X 9780781804547
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WorldCat
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2
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3
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Libraries near you:
WorldCat
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4
The art of Irish cooking: Recipes and wit to whet the appetite
1965, Berkley Publishing Corporation
in English
- Berkley Medallion Ed.
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5
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| September 17, 2021 | Edited by ImportBot | import existing book |
| June 1, 2019 | Edited by MARC Bot | import existing book |
| November 28, 2012 | Edited by AnandBot | Fixed spam edits. |
| November 26, 2012 | Edited by Jen Martel | Edited without comment. |
| December 10, 2009 | Created by WorkBot | add works page |