| Record ID | marc_openlibraries_sanfranciscopubliclibrary/sfpl_chq_2018_12_24_run01.mrc:194767006:1544 |
| Source | marc_openlibraries_sanfranciscopubliclibrary |
| Download Link | /show-records/marc_openlibraries_sanfranciscopubliclibrary/sfpl_chq_2018_12_24_run01.mrc:194767006:1544?format=raw |
LEADER: 01544cam a22004211 4500
001 500522
003 OCoLC
005 20151004223616.0
008 790405s1965 nyua 000 0 eng
010 $a65013973
019 $a2166711
035 $a500522
035 $a00000000452089
040 $aDLC$cDLC$dOCoLC$dUtOrBLW
043 $ae-ie---
049 $aSFRA
050 00 $aTX717.5$b.S52
082 0 $a641.59415
092 $a641.59 Sh53a
100 1 $aSheridan, Monica.
245 14 $aThe art of Irish cooking /$cIllustrated by Reisie Lonette. Foreword by Robert Briscoe.
250 $a[1st ed.].
260 $aGarden City, N.Y. :$bDoubleday,$c1965.
300 $axxi, 166 p. :$billus. ;$c22 cm
336 $atext$btxt$2rdacontent
337 $aunmediated$bn$2rdamedia
338 $avolume$bnc$2rdacarrier
650 0 $aCooking, Irish.
907 $a.b12369494$b12-20-18$c07-17-03
998 $axbt$b07-01-03$cm$da $e-$feng$gnyu$h4$i2
957 00 $aOCLC reclamation of 2017-18
907 $a.b12369494$b11-29-14$c07-17-03
956 $aPre-reclamation 001 value: ocm00500522
998 $axbt$b07-01-03$cm$da$e-$feng$gnyu$h4$i2
999 $yMARS
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945 $a641.59 Sh53a$d - - $e - - $f0$g0$h - - $i31223900903148$j0$00$k - - $lxbtst$o-$p$0.00$q-$r-$so $t0$u0$v0$w0$x0$y.i18464245$z08-03-03