An edition of Food Factors in Health Promotion and Disease Prevention
(2003)
Food Factors in Health Promotion and Disease Prevention (Acs Symposium Series)
1 edition
by Fereidoon Shahidi, Chi-Tang Ho, and Shaw Watanabe
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Publish Date
May 24, 2003
Publisher
An American Chemical Society Publication
Language
English
Pages
464
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Previews available in: English
Subjects
Diet therapy, Nutrition, Phytochemicals, Nutraceutiques, Maladies d'origine nutritionnelle, Congrès, Alimentation, Diet Therapy, Therapeutic use, Functional foods, Medicinal Plants, Food, Emploi en thérapeutique, Composés phytochimiques, Congresses, Nutritional Physiological Phenomena, Aliments fonctionnelsShowing 1 featured edition. View all 1 editions?
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Food Factors in Health Promotion and Disease Prevention (Acs Symposium Series)
May 24, 2003, An American Chemical Society Publication
Hardcover
in English
- 1 edition
0841238073 9780841238077
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| August 13, 2020 | Edited by ImportBot | import existing book |
| August 1, 2020 | Created by ImportBot | import existing book |