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Last edited by AgentSapphire
May 17, 2023 | History
At once a traveler's tale, a memoir, and a mouthwatering cookbook, Biting through the Skin offers a first-generation immigrant's perspective on growing up in America's heartland.
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Previews available in: English
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Edition | Availability |
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1
Biting through the skin: an Indian kitchen in America's heartland
2013, University of Iowa Press
in English
1609381858 9781609381851
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2
Biting Through the Skin: An Indian Kitchen in America's Heartland
2013, University of Iowa Press
in English
1609382080 9781609382087
|
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Libraries near you:
WorldCat
|
Book Details
Table of Contents
Transformation
Two brides
Little India
Journey
Table grace
Small things satisfied
Indian breads
Grand Lake menu for a guru
An Indian kitchen in Kansas
Attic fans and flying typewriters
Mother tongue
On the road with Amiya and Rani
All our Tupperware is stained with turmeric
Strength of a nation
Street foods
Six recipe cards, a wing and a prayer, circa 1984
Bishshwayya
A (not so) funny thing happened on the way to Didu's house
Pop culture India.
Edition Notes
Includes index.
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The Physical Object
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Feedback?May 17, 2023 | Edited by AgentSapphire | Merge works |
April 9, 2022 | Edited by ImportBot | import existing book |
May 23, 2019 | Created by MARC Bot | import new book |