An edition of The Cooking of South-West France (1983)

The cooking of south-west France

a collection of traditional and new recipes from France's magnificent rustic cuisine, and new techniques to lighten hearty dishes

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Last edited by ImportBot
August 1, 2020 | History
An edition of The Cooking of South-West France (1983)

The cooking of south-west France

a collection of traditional and new recipes from France's magnificent rustic cuisine, and new techniques to lighten hearty dishes

  • 6 Want to read
  • 1 Have read

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Publish Date
Publisher
Dial Press, Doubleday
Language
English
Pages
356

Buy this book

Previews available in: English

Edition Availability
Cover of: Cooking of Southwest France
Cooking of Southwest France: Recipes from France's Magnificient Rustic Cuisine
2021, Houghton Mifflin Harcourt Publishing Company
in English
Cover of: Cooking of Southwest France
Cooking of Southwest France: Recipes from France's Magnificent Rustic Cuisine
2012, Wiley & Sons, Incorporated, John
in English
Cover of: Cooking of Southwest France
Cooking of Southwest France: Recipes from France's Magnificent Rustic Cuisine
2012, Wiley & Sons, Incorporated, John
in English
Cover of: Cooking of Southwest France
Cooking of Southwest France: Recipes from France's Magnificent Rustic Cuisine
2012, Wiley & Sons, Incorporated, John
in English
Cover of: The cooking of southwest France
The cooking of southwest France: recipes from France's magnificent rustic cuisine
2005, J. Wiley
in English - 2nd ed.
Cover of: Cooking of South West France
Cooking of South West France
April 30, 1999, Grub Street Publishing
Paperback - New Ed edition
Cover of: The Cooking of South-West France
The Cooking of South-West France
January 1995, Peter Smith Publisher
Hardcover in English
Cover of: The Cooking of South West France
The Cooking of South West France
September 28, 1989, Pan Macmillan
Paperback
Cover of: The cooking of south-west France
Cover of: The Cooking of South-West France
Cover of: The Cooking of South-West France
Cover of: The cooking of South West France.
The cooking of South West France.
1987, Dorling Kindersley
in English
Cover of: The cooking of south-west France
Cover of: The Cooking of Southwest France

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Book Details


Edition Notes

Bibliography: p. 350.
Includes index.

Published in
[New York]

Classifications

Dewey Decimal Class
641.5944
Library of Congress
TX719 .W64 1983

The Physical Object

Pagination
x, 356 p. :
Number of pages
356

ID Numbers

Open Library
OL3160381M
Internet Archive
cookingofsouthwe00wolf
ISBN 10
0385274637
LCCN
83002091
OCLC/WorldCat
9323503
Library Thing
529498
Goodreads
702581

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History

Download catalog record: RDF / JSON
August 1, 2020 Edited by ImportBot import existing book
February 28, 2020 Edited by MARC Bot remove fake subjects
July 15, 2019 Edited by MARC Bot import existing book
July 14, 2017 Edited by Mek adding subject: Internet Archive Wishlist
December 9, 2009 Created by WorkBot add works page