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Last edited by Tom Morris
December 15, 2010 | History
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French CookingShowing 1 featured edition. View all 1 editions?
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1
Mastering the art of French cooking
2009, Knopf
in English
- Updated, Fortieth anniversary ed.
0375413405 9780375413407
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Includes index.
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Feedback?February 18, 2023 | Edited by Tom Morris | merge authors |
December 15, 2010 | Created by ImportBot | initial import |