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Last edited by Open Library Bot
December 3, 2010 | History
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Subjects
Cookery, Cookery, German, Cookery, Jewish, German Cookery, History, Jewish Cookery, Social life and customsPlaces
Chicago, Chicago (Ill.), IllinoisTimes
19th centuryShowing 1 featured edition. View all 1 editions?
Edition | Availability |
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1
Learning to cook in 1898: a Chicago culinary memoir
2007, Wayne State University Press
in English
0814333648 9780814333648
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Book Details
Edition Notes
Includes bibliographical references and index.
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The Physical Object
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Feedback?December 3, 2010 | Edited by Open Library Bot | Added subjects from MARC records. |
January 22, 2010 | Edited by WorkBot | add more information to works |
December 11, 2009 | Created by WorkBot | add works page |