Nutrition and feeding of organic pigs

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Last edited by MARC Bot
July 6, 2019 | History

Nutrition and feeding of organic pigs

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Publish Date
Publisher
CABI
Language
English
Pages
322

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Previews available in: English

Edition Availability
Cover of: Nutrition and feeding of organic pigs
Nutrition and feeding of organic pigs
2007, CABI
in English

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Book Details


Table of Contents

Aims and principles of organic pig production
Elements of pig nutrition
Approved ingredients for organic diets
Diets for organic pig production
Choosing the right breed and strain of pig
Integrating feeding programs into organic production systems.

Edition Notes

Includes bibliographical references and index.

Published in
Wallingford, UK, Cambridge, MA

Classifications

Dewey Decimal Class
636.4085
Library of Congress
SF396.5 .B53 2007, SF396.5.B53 2007

The Physical Object

Pagination
viii, 322 p. :
Number of pages
322

ID Numbers

Open Library
OL18628899M
Internet Archive
nutritionfeeding00blai_948
ISBN 10
1845931912
ISBN 13
9781845931919
LCCN
2006023239
Library Thing
5935566

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History

Download catalog record: RDF / JSON
July 6, 2019 Edited by MARC Bot import existing book
January 21, 2010 Edited by WorkBot add subjects and covers
December 11, 2009 Created by WorkBot add works page