An edition of The Escoffier cook book (1969)

The Escoffier cook book

a guide to the fine art of cookery

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Cover of: The Escoffier cook book by Auguste Escoffier
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Last edited by Tom Morris
February 16, 2014 | History
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An edition of The Escoffier cook book (1969)

The Escoffier cook book

a guide to the fine art of cookery

by

  • 0 Ratings
  • 3 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
Crown
Language
English
Pages
923

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Previews available in: English

Subjects
French Cooking

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Edition Availability
Cover of: The Escoffier cook book
The Escoffier cook book: a guide to the fine art of cookery
1969, Crown
in English
Libraries near you: WorldCat

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Book Details

Edition Notes

Published in
New York
Copyright Date
1941

Classifications

Dewey Decimal Class
641.5944
Library of Congress
TX719 .E832 1969

The Physical Object

Pagination
xv, 923 p. :
Number of pages
923

ID Numbers

Open Library
OL24373183M
ISBN 10
0517506629
ISBN 13
9780517506622
OCLC/WorldCat
12602317

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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
February 16, 2014 Edited by Tom Morris merge authors
August 12, 2011 Edited by ImportBot add ia_box_id to scanned books
October 6, 2010 Edited by ImportBot Added new cover
October 6, 2010 Created by ImportBot Imported from Internet Archive item record.