An edition of The encyclopedia of herbs, spices & flavorings
(1992)
The encyclopedia of herbs, spices & flavorings
by Elisabeth Lambert Ortiz
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Subjects
Herbs, Spices, Encyclopedias, Cooking (Herbs), Flavoring essencesShowing 1 featured edition. View all 1 editions?
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The encyclopedia of herbs, spices & flavorings
1992, Dorling Kindersley
in English
1564580652 9781564580658
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Published in
New York
Edition Notes
Includes bibliographical references (p. 287) and index.
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- Created April 1, 2008
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| February 17, 2024 | Edited by ImportBot | import existing book |
| May 17, 2023 | Edited by AgentSapphire | //covers.openlibrary.org/b/id/14321194-S.jpg |
| May 17, 2023 | Edited by AgentSapphire | Update covers |
| July 4, 2021 | Edited by ImportBot | import existing book |
| April 1, 2008 | Created by an anonymous user | Imported from Scriblio MARC record. |