An edition of The gluten-free gourmet cooks fast and healthy (1996)

The gluten-free gourmet cooks fast and healthy

wheat-free and gluten-free with no fuss and fat

1st ed.

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Cover of: The gluten-free gourmet cooks fast and healthy by Bette Hagman
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Last edited by OCLC Bot
April 28, 2011 | History
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An edition of The gluten-free gourmet cooks fast and healthy (1996)

The gluten-free gourmet cooks fast and healthy

wheat-free and gluten-free with no fuss and fat

1st ed.

by

  • 0 Ratings
  • 3 Want to read
  • 0 Currently reading
  • 0 Have read

This edition doesn't have a description yet. Can you add one?

Publish Date
Publisher
Henry Holt
Language
English
Pages
396

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Previews available in: English

Subjects
Recipes, Gluten-free diet, Wheat-free diet, Diet therapy, Cooking, Celiac Disease, Glutens, Triticum, Quick and easy cooking

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Edition Availability
Cover of: Gluten-Free Gourmet Cooks Fast and Healthy
Gluten-Free Gourmet Cooks Fast and Healthy: Wheat-Free and Gluten-Free with Less Fuss and Less Fat
2000, Holt & Company, Henry
in English
Libraries near you: WorldCat
Cover of: The Gluten-Free Gourmet Cooks Fast and Healthy
The Gluten-Free Gourmet Cooks Fast and Healthy: Wheat-Free and Gluten-Free with Less Fuss and Less Fat
June 1, 2000, Holt Paperbacks
Paperback in English
Libraries near you: WorldCat
Cover of: The Gluten-Free Gourmet Cooks Fast and Healthy
The Gluten-Free Gourmet Cooks Fast and Healthy: Wheat-Free With Less Fuss and Fat
September 1997, Owl Publishing Company
Paperback in English
Libraries near you: WorldCat
Cover of: The gluten-free gourmet cooks fast and healthy
The gluten-free gourmet cooks fast and healthy: wheat-free and gluten-free with no fuss and fat
1996, Henry Holt
in English - 1st ed.
  • Not in Library
Libraries near you: WorldCat
Cover of: The gluten-free gourmet cooks fast and healthy
The gluten-free gourmet cooks fast and healthy: wheat-free and gluten-free with no fuss and less fat
1996, Henry Holt
in English
Libraries near you: WorldCat

Add another edition?

Book Details

Edition Notes

Includes bibliographical references and index.

Published in
New York

Classifications

Dewey Decimal Class
641.5/63
Library of Congress
RM237.86 .H338 1996

The Physical Object

Pagination
xviii, 396 p. ;
Number of pages
396

ID Numbers

Open Library
OL792402M
ISBN 10
0805039805
LCCN
95024964
OCLC/WorldCat
32968665
Library Thing
106559
Goodreads
4044973

First Sentence

"When we are dining out, my husband often tries to help me convince a doubting waitress that I really do want my chicken or fish grilled without breading or flour, my vegetables unsauced, my potatoes without gravy, a salad undressed (no croutons, please), and skip the dessert menu."

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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
April 28, 2011 Edited by OCLC Bot Added OCLC numbers.
July 30, 2010 Edited by IdentifierBot added LibraryThing ID
April 14, 2010 Edited by Open Library Bot Linked existing covers to the edition.
April 13, 2010 Edited by bgimpertBot Added goodreads ID.
April 1, 2008 Created by an anonymous user Imported from Scriblio MARC record