An edition of Garlic and Sapphires
(2005)
Garlic and Sapphires
The Secret Life of a Restaurant Critic in Disguise
by Ruth Reichl
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Last edited by Tom Morris
June 13, 2024 | History
The editor-in-chief of "Gourmet" recounts her visits to some of the world's most acclaimed restaurants, both as herself and as an anonymous diner in disguise, to offer insight into the differences in her dining experiences.
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Subjects
Cooking, Cooking & Food, Food writers, Nonfiction, Biography & Autobiography, Cookery, Biography, Cookbooks, Restaurants, new york (state), Women, united states, biography, Food service, New york (n.y.), history, anecdotes, Kochen, Methods, Women food writers, Culinary, Professional, Restaurants, new york (state), new york, Autobiography and memoir, Hotels and restaurants, New york (state), biographyPeople
Ruth ReichlPlaces
United StatesShowing 6 featured editions. View all 18 editions?
| Edition | Availability |
|---|---|
1
Garlic and sapphires: the secret life of a critic in disguise
2006, Penguin Books
in /languages/eng
0143036610 9780143036616
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2
Garlic and sapphires: the secret life of a critic in disguise
2006, Penguin Books
in /languages/eng
0143036610 9780143036616
|
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3
Garlic and Sapphires: The Secret Life of a Restaurant Critic in Disguise
2005, Allen & Unwin
in /languages/eng
1283918285 9781283918282
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4
Garlic and Sapphires: The Secret Life of a Critic in Disguise
April 7, 2005, Penguin Press HC, The
Hardcover
in /languages/eng
1594200319 9781594200311
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5
Garlic & sapphires: [the secret life of a critic in disguise]
2005, Allen & Unwin
electronic resource :
in /languages/eng
1741156068 9781741156065
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zzzz
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6
Garlic and sapphires: the secret life of a critic in disguise
2005, Random House Large Print
in /languages/eng
- 1st large print ed.
0375435468 9780375435461
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First Sentence
"You gonna eat that?"
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- Created June 17, 2023
- 3 revisions
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| June 13, 2024 | Edited by Tom Morris | Merge works |
| June 12, 2024 | Edited by Tom Morris | merge authors |
| June 17, 2023 | Created by ImportBot | import new book |