An edition of How to cook with herbs, spices & flavorings
(1982)
How to cook with herbs, spices & flavorings
by Doris McFerran Townsend
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Cover title.
Includes index.
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- Created April 1, 2008
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| June 30, 2025 | Edited by MARC Bot | import existing book |
| September 3, 2024 | Edited by MARC Bot | import existing book |
| December 17, 2022 | Edited by ImportBot | import existing book |
| November 15, 2022 | Edited by ImportBot | import existing book |
| April 1, 2008 | Created by an anonymous user | Imported from Scriblio MARC record |